Halloumi sallad pasta
Home Salad Halloumi Salad. This halloumi salad features halloumi cheese cooked in hot honey, lettuce, sweet pineapple, creamy avocado, crunchy almond flakes, and tangy dressing. This salad is a wonderful blend of textures and flavors that will delight your taste buds and leave you feeling satisfied and refreshed. Below you will find information about the ingredients and how to prepare the recipe.
For the measurements and detailed instructions scroll down to the printable recipe card. Heat the oil over medium heat in a large frying pan.
Halloumi Pasta
When hot add the halloumi slices on one side of the pan and pineapple cubes on the other side you can also cook them separately. Cook halloumi until lightly browned on both sides, then drizzle honey over the cheese, sprinkle with cayenne pepper, salt, and black pepper. When it´s well-browned, transfer it to a plate. STEP 3: Cook pineapple until browned and soft, transfer to a plate.
Let cool just a little. TIP: You can also grill halloumi and pineapple when grilling cut pineapple into slices on a grill or in a grill pan. STEP 5: Toast almond flakes: place almonds flakes in a dry pan and cook over low heat for a couple of minutes or until lightly browned. Transfer immediately to a plate. Alternatively, you can toast the almonds in the oven which will produce evenly browned nuts.
Bake them at °F °C for about minutes. You can prepare all the ingredients ahead and assemble just before serving to avoid the lettuce from becoming wilted.
Halloumi pasta
It is also okay to assemble all the salad ingredients except the dressing and add the dressing just before serving. Did you make this recipe? You can also add a photo of your dish. It would make me very happy and will help other readers.
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Halloumi Salad
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Total Time 30 minutes minutes. Servings 3 servings. Calories kcal.